Cassia Barks

Cassia Barks, often known as Chinese Cinnamon, are aromatic spice barks valued for their strong, spicy-sweet flavor. A perfect choice for cooking, baking, and herbal remedies, they bring warmth and depth to every dish.

  • Description

Benefits:

  • Helps support digestion and metabolism

  • Naturally rich in antioxidants and anti-inflammatory compounds

  • Aids in maintaining healthy blood sugar levels

  • Boosts immunity and enhances overall wellness

Usage:
Ideal for curries, biryanis, stews, masala chai, desserts, and pickles. Cassia barks can be used whole or powdered to add aroma and flavor.

Packaging:
Packaging can be customized for bulk shipments, ensuring product integrity and meeting all client-specified export standards.

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